Avocado on toast

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There are days when I crave for avocado, so today I indulge myself with avocado in 3 ways. Super easy to prepare, these beauties are for every taste 🥑✨

4 avocado – 2 sliced + 2 chopped

100 g cream cheese

2 eggs, hard boiled, quartered

100 g cherry tomatoes

2 garlic cloves

1 lemon, juice

2 tbsp EVOO

30 g arugula

Fresh basil

Radish shoots

2 tsp chili flakes

Salt & pepper, to taste

6 bread slices

Using a blender, chop 2 avocados with 1 garlic clove, 1-2 tsp lemon juice, 1 tsp EVOO salt & pepper.

Heat 1 tsp of oil in a pan and add the other garlic clove, chopped, and tomatoes. Cook briefly for 1-2 minutes or until slightly soft. Set aside.

Avo & cheery

Spread cheese on the bread slice, add avocado mixture, top with cheery and basil. Season and serve.

Avo & cheese

Spread cheese on the bread slice, add some arugula, top with sliced avocado. Season, sprinkle with chili flakes, drizzle with some oil and add radish shoots.

Avo & egg

Spread cheese on the bread slice, add avocado mixture, top with arugula and eggs. Season, sprinkle with chili flakes and serve.

Enjoy!